It’s common knowledge that the folks at Detroit City Distillery, located at 2462 Riopelle St. in Eastern Market, make some of the finest Spirits in town.
However, even the best need a little help every once in a while, and that’s why they’re reaching out to whiskey enthusiasts far and wide to help in selecting their next signature whiskey this February.
This month, the distillery is offering four exclusive tasting events where patrons will taste four single barrel bourbons, each aged in a different way, to create truly unique, Michigan-specific bourbons using local ingredients.
Join them as they search for the “finest cut,” by weighing in on which single barrel bourbon will ultimately become Butcher’s Cut Bourbon.
Tickets to each tasting event are $40/per person and pack quite a bit of value, including 4-1oz tastings and a full tour of the distillery including sampling straight from the barrel itself.
Additionally, a limited number of bottles from each single barrel will be available for purchase, giving you a chance to own your own piece of Detroit booze history.
Below you’ll find the details for each event. Once you find the one that fits your schedule, you can purchase tickets by clicking here.
Sunday, February 14
6 p.m. – 7:30 p.m.; 7:30 p.m .- 9 p.m. and 9 p.m. – 10:30 p.m.
Friday, February 26
6PM-7:30 p.m.; 7:30 p.m. – 9 p.m. and 9 p.m. – 10:30 p.m.
Saturday, February 27
6 p.m. -7:30 p.m.; 7:30 p.m. -9 p.m. and 9 p.m. – 10:30 p.m.
In spring of 2016, Butcher’s Cut will be exclusively sold in the tasting room before distribution. Even better, you can try sample the new concoction via an extensive menu of bourbon-centric cocktails created by lead bartender Coleman Alexander.