First look at Brine, back to Bricks, Sheetz review and foodie news galore
Jer Staes
Detroit, MI
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Show notes
Hey and welcome to Friday! We made it. Today, Engineer Randy Walker and Producer Shianne Nocerini join in on a ton of food-focused stories around Metro Detroit.
01:55 – We went to the media preview of Brine Oyster House in Grosse Pointe Park. We share our first look at thtings.
08:58 – Our trivia stop at Atwater Brewery
10:05 – Back to Bricks pizza, just down the street from Brine. Good to see a place hold up so well since opening.
11:56 – Jer went to Sheetz, the super gas station chain that’s coming soon to Metro Detroit and Michigan.
16:12 – Randy went to Cornerstone Barrelhouse in downtown Ferndale, the resurrected restaurant and bar that used to be in downtown Detroit.
18:30 – Popular local ice cream shop Treat Dreams is expanding
19:49 – Palazzo di Pizza in Royal Oak is going into bigger digs
21:03 – O’Flaherty’s in Grosse Pointe Park is reopening after repairs from fire damage
21:37 – Chef Omar from Saffron De Twa competed on Chopped 23:35 – Where do you want our next happy hour to be? We have something to celebrate as finalists for the best News and Politics podcast in the country!
Feedback as always – dailydetroit – at – gmail – dot – com or 313-789-3211
Thanks to today’s sponsor, Castalia Cocktails – https://www.castaliacocktails.com/
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Hosts & Guests
Randy Walker
Operations Engineer/Contributor - An all-purpose geek who works as an elearning developer and podcast engineer. He loves good food and craft cocktails.
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Shianne Nocerini
Writer/Producer - Detroit enthusiast, Barenaked Ladies fan for life, and a mom.
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