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Three Detroit Area Chefs Nominated For “Best New Chef In America” By Food & Wine Magazine

Every year, Food and Wine Magazine highlights the top new culinary experts from around the country. We’re pleased to see that Marc Djzolija of Wright & Company has made the list, as he is the only nominee on the list located inside the City of Detroit. Other Detroit area chef nominees in the competition are worthy, and they include Torino’s Garret Lipar from Ferndale and James Rigato from The Root in White Lake, Michigan. If you haven’t been to Wright & Co. this might be your cue to check it...

7 Uniquely Detroit Bars To Visit During The Auto Show

When in Detroit, do as Detroiters do and go eat and drink somewhere cool. Each of these bars showcase Detroit well in different ways. Some are new, some are in buildings that were vacant for years, and others are mainstays. We’re not going to send you to out to the ‘burbs like Birmingham or Grosse Pointe, because the fun can be had within walking distance of Cobo Center. If it’s too cold, or if your dogs are barking, you can grab a ride on the People Mover for .75 cents (click here for a People...

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