Food and Drink
According to press materials, it'll open on April 24, 2025 and will be in the old Andiamo spot on Main Street in downtown Royal Oak.
This will be the 71st location for the chain that was founded in 2010. They offer broths simmered for 20 hours, traditional Japanese rice bowls, handcrafted noodles, craft cocktails, craft beer, and more.
They also have what they call "premium" toppings like tender pork chashu, shrimp wonton and seasoned eggs.
The Royal Oak location will be open Sunday through Wednesday from 11a to 10p and Thursday through Saturday from 11a to 11p.
Producer Shianne, Engineer Randy, and Jer sat down at the studio at TechTown and rank Michigan-made Hudsonville Ice Cream flavors against eachother to decide which flavor reigns supreme in our very unofficial taste test.
The
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Join me and Devon O'Reilly on your Daily Detroit for a packed episode covering everything from hopeful superstitions to major downtown developments and exciting new food spots!
Recorded live from TechTown, there's also a video
As Opening Day faded into the night, I noticed a vacant commercial space in Downtown Detroit come back alive as the new High Spirits bar soft opened.
Located in the old Garden Pub space (also known as St. Brigid's Bathtub Pub) between Lafayette Gardens and Lafayette Coney Island, the interior of the space has chic vibes without being overly dapper.
Owner Nick Kefallinos told me the grand opening is aimed for the middle of April.
Because of the limitations of the building — High Spirits will be drinks only, and might partner with others for food.
Located at 125 Michigan Avenue in Detroit, they have an Instagram you can follow.
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