Food and Drink
Happy Friday and Happy Tigers Opening Day! Devon and Jer are in the studio for the Friday episode.
Here's the all-local podcast rundown:
03:44 - Devon checked out the newly renovated Eatori restaurant and
Norris Howard is in the co-host chair, and we get into some interesting topics on the podcast around Metro Detroit.
The rundown:
01:05 - There are new districts for the Michigan State Legislature in
Today's Friday show with Devon O'Reilly is a busy one. The rundown:
03:15 - Devon tried Adelina in downtown Detroit
7:36 - Pink Garlic has opened a second spot in Allen Park. Jer
There's a bunch of new spots opening in Detroit ahead of the NFL Draft, and one of the latest - and capturing the most buzz - is Adelina on Woodward Avenue.
Across from the massive
Today we talk to barchaelogist and historian Mickey Lyons,who recently had a piece in Punch called "Detroit’s Third-Shift Bars Were a Lifeline. Now They’re a Dying Breed."
Third shift bars serve first
On today's show, we try the virally popular Little Caesars Crazy Puffs (not sponsored, bought it ourselves); and then answer a listener question about a Starbucks on 8 Mile near Woodward and Sanders fudge topping.
Can sustainable, short food chains work in Metro Detroit, Michigan and America? Many know Marrow as one of Detroit's best restaurants in the city's West Village neighborhood; but owner Ping Ho and Chef Sarah Welch
There's so much to enjoy in Detroit, but did you know how much?
A refreshed list of bars, restaurants and cafes across the city - focused on those that are experiences and small businesses -
Today we remember Chef Maxcel Hardy, who last week passed away unexpectedly at the age of 40.
He stopped by the studio back in 2018 for a great chat about his life, his businesses, his